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Solid top electric oven ranges are the ideal choice for heavy duty, high production cooking in busy foodservice kitchens. Offering a large Gastronorm (GN) pan compatible oven combined with a large solid top or bullseye cooking top, with this commercial electric oven range you can bake, roast, boil & fry large quantities of foods all from the same cooking station for ultimate versatility in the kitchen.
For flexible, large-capacity cooking, electric range cookers with a solid top are ideal. Designed to endure the rigours of professional kitchens, these heavy-duty ranges consistently meet high volume demands. The large cooking top allows larger pots and pans to be positioned without the size restrictions of standard electric plates. Capable of deliveing even heat distribution, foods are cooked evenly and consistently.
If you prefer the traditional electric cooking plate format, our range of 3 & 4 plate electric ovens are ideal. Alternatively, larger 5 & 6 plate electric ovens are perfect for large kitchens that experience higher cooking demands.
You can customise your electric range cooker with a choice of cooking zones to suit your needs. The full-width cooktop provides ample space for larger pots and pans, accommodating substantial batches of food. These units are manufactured for durability, ensuring longevity in even the most challenging environments.
Does your property utilise natural gas, or do you require an LPG setup? If so, take a look at our range of solid top gas oven ranges.