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Elevate your kitchen's pizza baking capabilities with the ChefQuip SUPERIOR 66 Premium Twin Deck Pizza Oven. Meticulously engineered for the demanding needs of professional kitchens, this state-of-the-art pizza oven combines unmatched baking performance with superior energy efficiency. Capable of accommodating twelve 13-inch pizzas across its twin decks, the SUPERIOR 66 is designed to maximise productivity and culinary excellence in any commercial setting.
The ChefQuip SUPERIOR 66 Premium Twin Deck Pizza Oven is the culmination of advanced baking technology and thoughtful design. Each element, from the energy-efficient construction to the user-friendly operation, has been developed to provide a seamless and effective baking experience. Whether you're crafting traditional Italian pizzas or exploring innovative culinary creations, the SUPERIOR 66 offers the versatility and reliability required to produce exceptional results.
Choosing the ChefQuip SUPERIOR 66 Premium Twin Deck Pizza Oven represents a strategic investment in your kitchen's efficiency and the quality of your culinary offerings. Beyond its impressive baking capabilities, this oven stands as a testament to your commitment to excellence and innovation. With its superior design and advanced features, the SUPERIOR 66 not only enhances your operational efficiency but also sets a new standard for culinary excellence in your establishment.
Step into a new era of pizza baking with the ChefQuip SUPERIOR 66 Premium Twin Deck Pizza Oven. This remarkable oven is more than just a piece of equipment; it's a partner in your culinary journey, empowering you to achieve perfection in every dish. With the SUPERIOR 66, you'll not only meet the demands of your busy kitchen but also exceed the expectations of your customers with every slice. Welcome to the future of commercial pizza baking, where the ChefQuip SUPERIOR 66 leads the way.
SKU | SUPERIOR 66 |
---|---|
Brand | ChefQuip |
Delivery | Standard 3 to 5 Working Days |
Height (mm) | 745 |
Width (mm) | 1000 |
Depth (mm) | 1300 |
Internal Height | 140 |
Internal Width | 720 |
Internal Depth | 1080 |
Material | Stainless Steel |
Interior Finish | Brick Base |
Kilowatts | 18 |
➕Parts Only Warranty
A 'Parts only' warranty covers the cost of replacement for any mechanical components which fail (due to manufacturer fault) within the warranty period, causing breakdown or compromised performance.
➕Parts and Labour Warranty (Full Warranty)
A 'Parts & Labour' or 'full' warranty means that should any mechanical components fail (due to manufacturer fault) causing break down or performance issues with your equipment, within the term of the warranty, the cost of replacement parts will be covered by the manufacturer. Any engineer charges incurred through a site visit, diagnosis and replacement of malfunctioning parts will also be covered.
➕Back to Base Warranty
In the event of a fault occurring equipment will need to be returned to the manufacturer for repair. This is typically arranged by the manufacturer however the customer will be responsible for ensuring equipment is appropriately packaged and protected and may also be responsible for covering the cost of carriage, unless advised otherwise. Equipment, once repaired, is sent back to the customer at the manufacturer’s expense.
➕Semi-Commercial Warranty
Typically applicable to smaller catering equipment, a semi-commercial warranty is designed for light duty use only in semi-commercial settings. If fault occurs due to overuse or misuse in high production areas, repair costs will not be covered by the warranty.
➕Edge Chip Warranty
Applicable to crockery items, edge chip warranties cover edge chipping occurring under normal food service conditions including storage, service, washing and refrigeration. Damage due to misuse or the dropping of items will not be covered.
ChefQuip SUPERIOR 66 Premium Twin Deck Pizza Oven
In stock
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✓ Verified customer
Minimum order value £1000 Excl. Tax
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Elevate your kitchen's pizza baking capabilities with the ChefQuip SUPERIOR 66 Premium Twin Deck Pizza Oven. Meticulously engineered for the demanding needs of professional kitchens, this state-of-the-art pizza oven combines unmatched baking performance with superior energy efficiency. Capable of accommodating twelve 13-inch pizzas across its twin decks, the SUPERIOR 66 is designed to maximise productivity and culinary excellence in any commercial setting.
The ChefQuip SUPERIOR 66 Premium Twin Deck Pizza Oven is the culmination of advanced baking technology and thoughtful design. Each element, from the energy-efficient construction to the user-friendly operation, has been developed to provide a seamless and effective baking experience. Whether you're crafting traditional Italian pizzas or exploring innovative culinary creations, the SUPERIOR 66 offers the versatility and reliability required to produce exceptional results.
Choosing the ChefQuip SUPERIOR 66 Premium Twin Deck Pizza Oven represents a strategic investment in your kitchen's efficiency and the quality of your culinary offerings. Beyond its impressive baking capabilities, this oven stands as a testament to your commitment to excellence and innovation. With its superior design and advanced features, the SUPERIOR 66 not only enhances your operational efficiency but also sets a new standard for culinary excellence in your establishment.
Step into a new era of pizza baking with the ChefQuip SUPERIOR 66 Premium Twin Deck Pizza Oven. This remarkable oven is more than just a piece of equipment; it's a partner in your culinary journey, empowering you to achieve perfection in every dish. With the SUPERIOR 66, you'll not only meet the demands of your busy kitchen but also exceed the expectations of your customers with every slice. Welcome to the future of commercial pizza baking, where the ChefQuip SUPERIOR 66 leads the way.
SKU | SUPERIOR 66 |
---|---|
Brand | ChefQuip |
Delivery | Standard 3 to 5 Working Days |
Height (mm) | 745 |
Width (mm) | 1000 |
Depth (mm) | 1300 |
Internal Height | 140 |
Internal Width | 720 |
Internal Depth | 1080 |
Material | Stainless Steel |
Interior Finish | Brick Base |
Kilowatts | 18 |
➕Parts Only Warranty
A 'Parts only' warranty covers the cost of replacement for any mechanical components which fail (due to manufacturer fault) within the warranty period, causing breakdown or compromised performance.
➕Parts and Labour Warranty (Full Warranty)
A 'Parts & Labour' or 'full' warranty means that should any mechanical components fail (due to manufacturer fault) causing break down or performance issues with your equipment, within the term of the warranty, the cost of replacement parts will be covered by the manufacturer. Any engineer charges incurred through a site visit, diagnosis and replacement of malfunctioning parts will also be covered.
➕Back to Base Warranty
In the event of a fault occurring equipment will need to be returned to the manufacturer for repair. This is typically arranged by the manufacturer however the customer will be responsible for ensuring equipment is appropriately packaged and protected and may also be responsible for covering the cost of carriage, unless advised otherwise. Equipment, once repaired, is sent back to the customer at the manufacturer’s expense.
➕Semi-Commercial Warranty
Typically applicable to smaller catering equipment, a semi-commercial warranty is designed for light duty use only in semi-commercial settings. If fault occurs due to overuse or misuse in high production areas, repair costs will not be covered by the warranty.
➕Edge Chip Warranty
Applicable to crockery items, edge chip warranties cover edge chipping occurring under normal food service conditions including storage, service, washing and refrigeration. Damage due to misuse or the dropping of items will not be covered.