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FFD Catering Equipment
Mon - Fri 9am - 5pm phone 01455 815215

Commercial Kitchen Sundries

Last Updated: 12th Apr 2024

The demand for quality commercial kitchen sundries is high. Chopping boards, measuring jugs and spoons, mixing bowls, catering thermometers, kitchen timers and scales are all essential tools to ensure that any professional kitchen runs smoothly and efficiently. These critical additions to catering operations guarantee that recipes can be followed to the milligram or millilitre, cooked to the optimum degree and to the exact second to produce the best results. With a full range of weighing and measuring tools and catering kitchen equipment from trusted brands, every professional kitchen can find the perfect core vitals to enhance their operation.

Choose your catering essentials for food preparation, weighing & measuring

Chopping Boards

Protect work surfaces & observe food safety with wooden & colour-coded chopping boards. Sold individually or as a set.

Colanders

Perfect for washing ingredients or draining foods, safely separate items with plastic or stainless steel colanders.

Mixing Bowls

A range of mixing bowls & cooling bowls in a choice of sizes for food preparation in any commercial kitchen.

Oven Gloves

Find essential heat resistant gloves & mitts for handling hot cookware & bakeware in bakeries & restaurant kitchens.

Scales

Guarantee precision & accuracy when measuring ingredients with a range of analogue, digital, hanging & bench scales.

Kitchen Timers

Keep track of cooking times & improve time management during busy services with a choice of precision catering timers.

Catering Thermometers

Record precision internal or external temperatures with general purpose & specialist catering thermometers & probes.

Measuring Jugs & Spoons

Measure liquids with precision & accuracy with a range of stainless steel & plastic kitchen jugs & spoons in a variety of styles.

The Importance of Choosing Quality Commercial Kitchen Sundries

Food preparation relies on reliable, durable equipment and commercial kitchen utensils and sundries. High-quality chopping boards provide hygienic surfaces that resist damage from sharp chefs knives and utensils and protect work surfaces. With a range of wooden and plastic chopping boards and options for colour coded chopping boards, you can prevent cross contamination and boost food safety and hygiene. Quality materials such as food-grade plastic and hardwood make for durable, hygienic surfaces that are simple to clean.

A choice of mixing bowls in various capacities and materials offer strength and durability whether mixing sauces, batters and doughs or portioning ingredients. Manufactured using food grade materials, these sturdy containers avoid breakages and leaks even under the most strenuous of use. Colanders that play an important part during food preparation, can also found here along with commercial oven gloves for ultimate safety in professional kitchens and bakeries where dealing with excessive heat is guaranteed.

Accurate measurements are essential for consistent results. This range of professional weighing and measuring tools help chefs to accurately measure liquids, solids, temperature and time. Catering scales must be precise and user-friendly. Kitchen timers can guarantee dishes are cooked perfectly and cooking times can be repeated cook after cook. Catering thermometers help to maintain food safety standards and should be correctly calibrated while measuring jugs and spoons ensure precise measurements for optimum results.

By giving priority to reliability and accuracy in essential cooking and baking tools and kitchen sundries like chopping boards, colanders, mixing bowls, chefs oven gloves, scales, kitchen timers, catering thermometers, and measuring jugs and spoons, commercial kitchens and catering operations can maximise their culinary creations and guarantee professional results every time.