Commercial fryers are a core piece of equipment in the majority of professional kitchens and where there is a fryer there is a necessity for cooking oil. Gone are the days of equipping yourself with a bucket and a towel to manually filter cloudy oil to get every last use out of it – you can now invest
The general term, ‘warewashing’ encompasses all dish washing and glass washing equipment. With a choice of glasswashing basket capacities and a range of dishwasher layouts available, there is something to suit all usage levels and demands.
All professional kitchens will need a quality dishwasher to guarantee gleaming, hygienic finishes to precious dinner ware and choosing the right piece will be integral to ensuring smooth operations and good time management. Commercial grade dishwashers will drastically reduce the level of manual labour
Glasswashers are a common feature of bars or other businesses that use large amounts of glassware. Typically compact, undercounter pieces of equipment, they are perfect for positioning close to front of house and serving areas without taking up too much space.
Choosing to invest in the market leading Rational White Efficiency SelfCooking Centre is a big decision, yet once you’ve experienced the benefits, an easy one. The Cook Live events are designed to allow new and prospective customers to realise the superior quality Rational have to offer first hand and