Industry News - FFD Catering Equipment

FFD is an established supplier of grease management solutions in London and around the UK. With a range of manual and automatic grease traps and bio-dosing systems, excellent grease management can be achieved by every hospitality business. London grease traps are in massive demand due to the densely

Grease traps are not the be-all and end-all for solving your FOGS issues.

Another option for added security against fat build-ups is the 'bioremediation' route - a specifically engineered form of bacteria which breaks down fats, oils and greases into a drain-safe form which easily

With ever-increasing legislative pressure from the government and large fines being handed out by water companies, it’s vital that businesses within the commercial catering sector have effective forms of grease management measures in place to protect themselves.

Whilst looking

Two of the key fundamentals in the planning of any commercial food service are efficiency and functionality. This may be regarding staff practices and protocols and how staff work together, the cooking equipment that is used or the actual layout and flow of the kitchen area. In relation to commercial

In the dynamic and fast-paced environment of commercial kitchens, efficiency is not just a preference; it's a necessity. One of the critical aspects of ensuring a smooth and efficient workflow is the strategic planning of the kitchen layout. With numerous layouts to choose from, it's crucial to understand