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Boning, filleting and butchers knives are key tools in any kitchen that specialises in fresh meats and fish. Each performing a unique yet intrinsic task to preparing meats ready for consumption, choosing quality pieces is essential to achieving the best possible results.
Minimum order value £1000 ex VAT
Minimum order value £1000 ex VAT
Minimum order value £1000 ex VAT
Minimum order value £1000 ex VAT