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The Interlevin CD61 Rolltop Chafing Dish provides an attractive method of keeping dishes heated and readily available during service. The mirror finish stainless steel design not only looks professional but is also made from catering grade materials, safe for use with food. Accepting 1/1 gastronorm pans at 60 mm depth, ample quantities of foods can be displayed.
With a shelf to hold the fuel and two fuel holders with handles and snuff lid included, optimum temperatures can be achieved throughout the duration of a service. The hinged roll top lid effectively covers dishes, yet is easily opened with one hand when access is required; especially useful during self serve buffets, breakfasts and carveries etc.
SKU | CD61 |
---|---|
Brand | Interlevin Catering Equipment |
Delivery | Standard 3 to 5 Working Days |
GN Size | 1/1 |
Height (mm) | 460 |
Width (mm) | 660 |
Depth (mm) | 490 |
Material | Stainless Steel |
➕Parts Only Warranty
A 'Parts only' warranty covers the cost of replacement for any mechanical components which fail (due to manufacturer fault) within the warranty period, causing breakdown or compromised performance.
➕Parts and Labour Warranty (Full Warranty)
A 'Parts & Labour' or 'full' warranty means that should any mechanical components fail (due to manufacturer fault) causing break down or performance issues with your equipment, within the term of the warranty, the cost of replacement parts will be covered by the manufacturer. Any engineer charges incurred through a site visit, diagnosis and replacement of malfunctioning parts will also be covered.
➕Back to Base Warranty
In the event of a fault occurring equipment will need to be returned to the manufacturer for repair. This is typically arranged by the manufacturer however the customer will be responsible for ensuring equipment is appropriately packaged and protected and may also be responsible for covering the cost of carriage, unless advised otherwise. Equipment, once repaired, is sent back to the customer at the manufacturer’s expense.
➕Semi-Commercial Warranty
Typically applicable to smaller catering equipment, a semi-commercial warranty is designed for light duty use only in semi-commercial settings. If fault occurs due to overuse or misuse in high production areas, repair costs will not be covered by the warranty.
➕Edge Chip Warranty
Applicable to crockery items, edge chip warranties cover edge chipping occurring under normal food service conditions including storage, service, washing and refrigeration. Damage due to misuse or the dropping of items will not be covered.
Interlevin CD61 Rolltop Chafing Dish
Discontinued
/5 stars
✓ Verified customer
Minimum order value £1000 Excl. Tax
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The Interlevin CD61 Rolltop Chafing Dish provides an attractive method of keeping dishes heated and readily available during service. The mirror finish stainless steel design not only looks professional but is also made from catering grade materials, safe for use with food. Accepting 1/1 gastronorm pans at 60 mm depth, ample quantities of foods can be displayed.
With a shelf to hold the fuel and two fuel holders with handles and snuff lid included, optimum temperatures can be achieved throughout the duration of a service. The hinged roll top lid effectively covers dishes, yet is easily opened with one hand when access is required; especially useful during self serve buffets, breakfasts and carveries etc.
SKU | CD61 |
---|---|
Brand | Interlevin Catering Equipment |
Delivery | Standard 3 to 5 Working Days |
GN Size | 1/1 |
Height (mm) | 460 |
Width (mm) | 660 |
Depth (mm) | 490 |
Material | Stainless Steel |
➕Parts Only Warranty
A 'Parts only' warranty covers the cost of replacement for any mechanical components which fail (due to manufacturer fault) within the warranty period, causing breakdown or compromised performance.
➕Parts and Labour Warranty (Full Warranty)
A 'Parts & Labour' or 'full' warranty means that should any mechanical components fail (due to manufacturer fault) causing break down or performance issues with your equipment, within the term of the warranty, the cost of replacement parts will be covered by the manufacturer. Any engineer charges incurred through a site visit, diagnosis and replacement of malfunctioning parts will also be covered.
➕Back to Base Warranty
In the event of a fault occurring equipment will need to be returned to the manufacturer for repair. This is typically arranged by the manufacturer however the customer will be responsible for ensuring equipment is appropriately packaged and protected and may also be responsible for covering the cost of carriage, unless advised otherwise. Equipment, once repaired, is sent back to the customer at the manufacturer’s expense.
➕Semi-Commercial Warranty
Typically applicable to smaller catering equipment, a semi-commercial warranty is designed for light duty use only in semi-commercial settings. If fault occurs due to overuse or misuse in high production areas, repair costs will not be covered by the warranty.
➕Edge Chip Warranty
Applicable to crockery items, edge chip warranties cover edge chipping occurring under normal food service conditions including storage, service, washing and refrigeration. Damage due to misuse or the dropping of items will not be covered.